Follow the extraordinary journey of chefs from Michelin-starred restaurant KOKS as they embark on a mission to create an exclusive dining experience in the picturesque and isolated village of Ilimanaq, Greenland.
The prestigious chefs behind the Michelin star restaurant KOKS in the Faroe Islands begin the mind-boggling challenge of opening an exclusive eatery in one of the world's most remote corners - the village of Ilimanaq in Greenland. This picturesque little settlement of just 50-some people is one of the oldest in Greenland, and the only way to get there is by boat through the Ilulissat Icefjord.
Genres
Food & Lifestyle
Duration
1 x 80'
Language
Danish, English
Contributor
Poul Andrias Ziska, Karin Visth, Johannes Jensen
Director
Ole Juncker
Production Company
Plus Pictures
Production Year
2023
Awards
Won
Best Documentary Feature
Devour! Food Film Fest 2023